Pine Nuts

Pine Nuts are seeds from the cones of pine trees. They are small, elongated and pale yellow in colour. Pine Nuts have a mild almost sweet flavour and a buttery crunchy texture.

Pine Nuts contain protein, iron, magnesium and antioxidants.

Uses:
Pine Nuts are a nourishing snack that can be eaten raw or toasted. They are very versatile and are delicious when sprinkled on salads or hummus. Try adding Pine Nuts to trail mix, muesli and granola. Pin Nuts are an essential ingredient in pesto. They are used in baking where they add crunch and flavour to cakes, biscuits, muffins and bread.

Origin:
China.

Ingredients: 
Pine Nuts.

Allergens:
Contains tree nuts. May contain traces of other allergens due to possible cross contamination.

Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigerate in warmer climates.

Shelf Life:
Up to 18 months when stored as above.