Lemon Myrtle Mustard 110g

This Lemon Myrtle Mustard is lovingly made in Western Australia. It is an enticing Dijon styled mustard infused with Australian Lemon Myrtle. The addition of Lemon Myrtle adds a distinctive, delightful citrusy zing.

Uses:
Best served alongside your favourite roast meat. A great accompaniment to cold meats and fine cheeses.

Origin:
Made in Australia from at least 47% Australian ingredients.

Ingredients: 
Water, white wine vinegar, mustard seeds (23%), salt, garlic powder, lemon myrtle and spices.  

Allergens:
No known allergens. May contain traces of other allergens due to possible cross contamination.

Storage:
Refrigerate after opening.

Shelf Life:
Refer to packaging for expiry date.