Herbs De Provence

Herbes de Provence is a delicate creation of French inspired herbs. This deliciously fragrant blend of herbs is an essential component of French and Mediterranean cooking. Herbes de Provence adds a distinctive flavour to dishes.

Uses:
Herbes de Provence can be added to dishes before or during cooking. Perfect for roasted meat and vegetables, grilled fish, salads, vinaigrette, soups, casseroles and stews. Herbes de Provence can be used as a rub for chicken and meat.

Origin:
Made in Australia with imported and local ingredients.

Ingredients:
Fennel, lavender, rosemary, thyme, basil, marjoram, oregano and tarragon.

Allergens:
No known allergens. May contain traces of other allergens due to possible cross contamination.

Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:
6 - 12 months when stored as above.