Gluten Free Flour, BULK 10kg

Bulk Product, approximately one week lead time.

An all natural alternative to wheat based flour. This product is produced with the strictest quality control in a totally specialised gluten free production facility. Does not contain gluten, egg, dairy, wheat yeast, GMO or soy. No artificial colours, flavours or preservatives. Kosher and vegan.

Uses:
Use for all your favourite gluten free recipes.  

Origin:
Packed in Australia from less than 10% Australian ingredients. 

Ingredients: 
Maize starch, rice flour, tapioca starch, rice bran, vegetable gum (thickener): guar gum.

Allergens:
No known allergens. May contain traces of allergens due to possible cross contamination. 

Storage:
Store in an airtight container in a cool, dry area.  

Shelf Life:
Refer to packaging.