Chia Seeds Black

Black Chia seeds have a mild, nutty flavour and are crunchy when eaten raw.  This nutritious, versatile superfood contains few calories.

Chia is a good source of protein, antioxidants, Omega-3, dietary fibre and protein.

What is the difference between black and white chia? Very little, there is no taste difference, both are delicious. Black chia has a slightly higher protein than white chia. White chia has a slightly higher Omega-3 fatty acid content than black chia.

Special bulk order of 25kg available at a discounted rate. Our standard lead time for special orders from order placement to delivery is approximately 1 week. Search bulk to find our other discounted bulk buy deals.

Uses:
Chia seeds are a wonderful way to start the day – make a chia pudding, add to porridge or a smoothie. These nutritious seeds can be used in pancakes, salads and baking. They are so versatile and can be eaten raw, soaked, cooked, ground or sprouted.

Origin:
Paraguay.

Ingredients: 
Black chia.

Allergens:
No known allergens. May contain traces of other allergens due to possible cross contamination.

Storage:
Store in a cool, dry place, away from direct sunlight. Refrigerate in warmer climates.

Shelf Life:
Up to 12 months when stored as above. Make note of expiry date, listed in store.