Cashews Raw

Our Raw Cashews have a buttery, sweet and nutty deliciousness.  

Cashews are a good source of vegan protein, fibre, “good” fats and minerals.

Uses:
A fabulous snack or try toasting with spices and seasoning. Puree into cashew butter or make a creamy cashew milk. Add to stir fries and chicken dishes for flavour and crunch. Cashews form the basis of korma sauces.

Origin:
Vietnam.

Ingredients: 
Cashew pieces.

Allergens:
Cashew. May contain traces of other allergens due to possible cross contamination.

Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:
Up to 12 months when stored as above. Make note of expiry date, listed in store.