Vinaigrette for Salads TETSUYA’S

This delicious Salad Vinaigrette was developed by chef Tetsuya Wakudi and is a harmonious blend of eastern and western ingredients.

Tetsuya has won an acclaim not only in Australia but internationally. His restaurant, Tetsuyas, has been listed in the top 50 restaurants in the world. Tetsuya is a Michelin star chef.

Uses:
Delicious on your favourite salad.

Origin:
Made in Australia from local and imported ingredients.

Ingredients: 

Grape seed oil, balsamic vinegar, (colour (caramel IV) 23%), mirin (rice, yeast, water), extra virgin olive oil, soy sauce (contains wheat), salt, garlic.

Allergens:
Contains wheat and soy.

Storage:
Shake before use. Refrigerate after opening . 

Shelf Life:
Refer to packaging for expiry date.