Krunchilli

Krunchilli is a proudly Aussie made crunchy chilli topping.

Uses:
How to Krunchilli: We like it on top, but go on stir it through, bake it in, or even eat it straight from the jar - We won't blame you!

Origin:
Australian made.

Ingredients: 
Canola Oil, Oats. Chillies (hot - 11%, medium - 7%). Coconut, Onion, Sesame Oil, Sesame Seeds, Garlic, Salt.

Allergens:
Contains gluten and sesame. May contain lupin.

Storage:
Stir before use and refrigerate after opening.